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The Big Chaibowski
This chai-lovers’ take on the classic White Russian cocktail is enhanced with masala chai, real espresso, and fresh half-and-half.
Blucumber
Blue Jasmine tea is combined with a fresh and bright cucumber purée in this drink perfect for any season.
How’d They Do That
Fresh blue jasmine tea is combined with sweet and floral rosewater and sparkling water for a vibrant and refreshing drink.
Artichoke Amaro and Tonic
Infused white rum and fever tree tonic makes this mystical purple drink irresistible.
Buddha Hand Citron Bitters Collins
How To Make Syrups
Syrups are a classic way to incorporate teas & botanicals into beverages of all kinds from cocktails to sodas.
How To Make Decoctions
Decoctions are essentially a simmered herbal tea. Decoctions are best for harder botanicals like roots or seeds that are not as readily infused by steeping in a teapot.
How To Make Tinctures
Tinctures are employed by wellness practitioners similarly to supplements. They are shelf stable and easy to make.
Saffron Bitters and Tonic
Hazy Hopped Tequila Sour
Artemisia Green Tea Tonic Sour
Infused Sotol | Agave Syrup | Fresh Meyer Lemon Juice | Teahouse Matcha
White Peony King Tequila Paloma
Schisandra 3 Ways
Patagonia Wild Guava Collins
Refreshing Grapefruit Quince Sparkling Botanical by Rishi paired with infused spirits and honey to create this elegant drink.
Mushroom White Russian
Mushroom White Russian:
Russian Standard Vodka / Rishi Tea & Botanicals Mushroom Hero Liqueur / Coconut Cream
