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Grapefruit Quince Sparkling Botanicals
"Best sparkling grapefruit drink out there. The color is gorgeous! Super refreshing. My new summer sparkler." - Jeffrey C.
Grapefruit Quince Sparkling Botanicals
About this tea
The hard, woody flesh of Quince is astringent from its high content of antioxidant catechins and tannins so it must be slowly simmered to coax out its exquisite fruity sweetness and tropical flowery aroma.
Hibiscus and aromatic citrus peels are briefly steeped just prior to the cold crash to add a layer of quenching brightness and succulence.
Finally, pink grapefruit and fresh yuzu juice are added after the initial filtration for a pungent, bittersweet citrus bite and a complex flowery aromatic finish.
Origin
Rishi Herb Lab
Ingredients
Carbonated water, organic quince, organic hibiscus, organic orange peel, organic lemongrass, organic strawberries, grapefruit peel, yuzu juice, steam-distilled essential oil of grapefruit.
Precaution: Hibiscus flowers may be intercropped in fields that also grow peanuts. May contain peanut or peanut shell fragments. Caution for individuals with severe peanut allergies.
Ingredients
Carbonated water, organic quince, organic hibiscus, organic orange peel, organic lemongrass, organic strawberries, grapefruit peel, yuzu juice, steam-distilled essential oil of grapefruit.
Precaution: Hibiscus flowers may be intercropped in fields that also grow peanuts. May contain peanut or peanut shell fragments. Caution for individuals with severe peanut allergies.
Origin
Rishi Herb Lab
Ingredients
Quince
Quince has historical significance in mythology and literature and is often associated with love and fertility in various culture.
Hibiscus
Harvested by hand when plump and juicy, hibiscus makes a full-bodied, crimson colored infusion with a flavor similar to tart cranberry.
Orange Peel
Orange peel is often used in herbal preparations, teas and natural remedies.
Lemongrass
Lemongrass is a perennial herb native to tropical regions, particularly Southeast Asia, India and Africa.