About this tea
A radiant blend of rosehips, currants and elderberries that creates a rejuvenating red herbal infusion. Hibiscus ties the blend together in a delicious, quenching cup with notes of mango and pomegranate. Hibiscus Berry makes a great fruity base for sangria and is wonderful served with an orange wheel garnish over ice for a sugar-free fruit punch.
Origin
Rishi Herb Lab
Ingredients
Organic rosehips, organic hibiscus flowers, organic currants, organic apples, organic elderberries, natural blueberry flavor, essential orange oil, natural mango flavor. Caution: may contain peanut or peanut shell fragments.
Origin
Rishi Herb Lab
Ingredients
Rosehips
Hibiscus
Currants
Elderberry
Caffeine Level
None
Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Preparation
- Imperial
- Metric
Traditional Preparation
Water Temperature: 200°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 5 minutes
Origin: Hibiscus
El Faiyum
Egypt
Region Details
Region
Middle East
Harvest
November - December
Lexicon
Hibiscus sabdariffa x sudanica
