Houjicha Powder
Organic Roasted Green Tea Powder

"Delicious and delightful, great alternative to latte and matcha latte. Yum!" - Benjamin C.

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Houjicha Powder
Houjicha Powder
Houjicha Powder
Houjicha Powder

Houjicha Powder

Rich and evenly roasted Houjicha milled to a powder for a range of barista applications.


18+ Servings

Qty:

Smooth flavor and accents of

chocolate, caramel and roasted barley

About this tea

Rich and evenly roasted Houjicha milled to a powder for a range of barista applications. Milled from the highest quality first flush Houjicha tea leaves, our Houjicha Powder makes impeccable lattes and café drinks. Distinctively smooth with pleasant chocolate, caramel and roasted malt character. Lovely on its own or blended into coffee and tea drinks.

Ingredients

Organic green tea. Nutrition Facts: Serv. size: 2 tsp (5.5g), Amount per serving: Calories 20, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 4g (1% DV), Fiber 2g (9% DV), Total Sugars 0g (Includes 0g Added Sugars, 0% DV), Protein 0g, Calcium 23mg (2% DV), Potas. 127mg (3% DV). Not a significant source of sat. fat, trans fat, cholest., vit. D, and iron. *% DV = % Daily Value.

Origin

Kagoshima, Kyushu Island, Japan


Caffeine Level

Low

Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

0 MG
100 MG
low
Preparation
  • Imperial
  • Metric
Traditional Preparation

Stir 1.75oz/50g sweetened condensed milk into 8oz/250ml hot water (200f). Add 2 tsp (5.5g) Houjicha Powder; whisk to combine & froth. Enjoy warm or chill until cold.

Teaware

Everything You Need to
Brew the Perfect Cup

Kagoshima background map mobile

Origin

Kagoshima

Kyushu Island, Japan

Kagoshima Prefecture is located at the southwest tip of Kyushu (the third largest island of Japan) and is largely mountainous and home to important lumber, fishing and agriculture industries. Much like the rest of Japan, this region has well manicured tea gardens with well-developed irrigation, and farmers follow strict growing procedures to produce this perfect tea bush shape and size.

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