Matcha Genmaicha
Organic Green Tea Blend

"Love the roasted rice flavor and balanced taste. Perfect blend for anytime. No need for sweetener. Great for Matcha lovers!" - Carla J.

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Matcha Genmaicha
Matcha Genmaicha
Matcha Genmaicha

Matcha Genmaicha

We infuse genmaicha with Japanese matcha green tea powder for a remarkably palatable cup with a vivid green infusion.


20+ Servings
4+ Servings
2+ Servings

Qty:

Sencha and bancha green teas

blend with roasted rice and premium

matcha for a toasted, creamy cup of

"green breakfast" tea

About this tea

Genmaicha is a staple tea of Japan and Korea made by blending sencha and bancha green teas with roasted rice. Traditional genmaicha has a mellow, toasty flavor that goes well with any meal. We infuse genmaicha with Japanese matcha green tea powder for a remarkably palatable cup with a vivid green infusion. With its fresh energy balanced with creamy sweetness, Matcha Genmaicha makes for a perfect "green breakfast" tea.

Ingredients

Organic green tea and organic roasted sticky rice, organic matcha green tea

Origin

Shizuoka, Japan


Caffeine Level

Low

Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

0 MG
100 MG
low
Preparation
  • Imperial
  • Metric
Shizuoka background map mobile

Origin

Shizuoka

Japan

The tea growing region located along the streams and valleys of the Abe and Warashina Rivers at the base of Shizuoka’s Southern Alps is a renowned terroir for sencha aficionados with natural micro-climates that are exclusive to the remote inner reaches of the Shizuoka Prefecture. With nearly 800 years of tea farming history, this spectacular tea origin is the highest elevation tea growing region for Japanese sencha and is surrounded by dense mountain forests, clear air, pure river streams and abundant nature.

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