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Earl Grey Supreme
"Beautifully fragrant, balanced and rich; it’s everything you would you love to have in a perfect cup of brewed Earl Grey." - Kathryn C.












Earl Grey Supreme
Rich, smooth black tea with the
lofty floral and citrusy high notes
of Italian bergamot
About this tea
Earl Grey Supreme is our most luxurious take on Earl Grey, featuring caramel smooth Dianhong black tea from Yunnan and an extra rich touch of bergamot. The secret to our Earl Grey blends is that we strictly use only bergamot essential oil made during the first pressing of the year, around November-December, which has the most fragrant perfume and floral aromatic complexity.
Origin
Rishi Herb Lab
Ingredients
Organic black tea, essential oil of bergamot




Ingredients
Organic black tea, essential oil of bergamot


Origin
Rishi Herb Lab


Origin: Bergamot
Calabria
Italy, Europe
The Bergamot Orange is a special variety of intensely tart, aromatic and bitter citrus that grows in Calabria, Italy. It has a one of a kind aroma and is harvested for its essential oil which is cold pressed in an ancient and natural way. The essential oils are used in confections, liquors, ice creams, medications to control cholesterol, sodas, tonic waters, perfumes and cosmetics. Most notably, Bergamot Citrus is the key ingredient of Earl Grey Tea. Rishi Earl Grey only uses the pure, cold pressed essential oil from Italian Bergamot and unlike other Earl Grey teas in the market , we never use flavors, extracts or imitations.






Ingredients

Bergamot
Bergamot is a citrus fruit primarily grown in the Calabria region of southern Italy.
Caffeine Level
Medium
Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Preparation
- Imperial
- Metric
1.5 Tbsp 9g
12oz 350ml
200ºF 93ºC
4 minutes
Earl Grey Supreme tastes lovely on its own, and it is divine with a touch of honey or accompanied by lavender scones or other delicately sweet pastries.
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