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Mushroom Hero
"Earthy and delicious, this tea has helped me keep a healthy digestive system." - Elizabeth K.
Mushroom Hero
Reishi blends with roasted chicory and dandelion roots, creating a dark infusion with a coffee-like appearance, taste and mouthfeel
About this tea
Don your cape and prepare for this powerful blend of reishi and maitake mushrooms, rich cocoa nibs and detoxifying roots. In East Asian herbal medicine traditions, reishi mushroom and astragalus root are known as adaptogenic herbs that promote general vitality and energize without caffeine. Cocoa and roasted roots provide an impeccable balance that makes for a deliciously rich mushroom tea blend.
Origin
Rishi Herb Lab
Ingredients
Organic chicory root, organic roasted dandelion root, organic reishi mushrooms, organic cocoa nibs, organic astragalus root, organic licorice root, organic maitake mushrooms
Ingredients
Organic chicory root, organic roasted dandelion root, organic reishi mushrooms, organic cocoa nibs, organic astragalus root, organic licorice root, organic maitake mushrooms
Origin
Rishi Herb Lab
Ingredients
Chicory Root
Chicory (Cichorium intybus) is a leafy green vegetable whose roots, leaves, and flowers are used in herbal preparations. The root is often roasted, ground and used as a food or beverage ingredient for its robust, earthy flavor and mild bitterness.
Cacao
Scientifically known as Theobroma cacao, this tropical tree native to the Amazon rainforest produces cocoa seeds.
Dandelion Root
Dandelion root, derived from the Taraxacum officinale plant, possesses a unique flavor and has many applications.
Reishi
Reishi mushrooms are native to various regions in Asia, particularly China, Japan and Korea and have a long history of traditional use in these countries.
Caffeine Level
None
Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Preparation
- Imperial
- Metric