


Bittersweet, toasty herby flavor with
nuances of olive leaf and eucalyptus
About this tea
Yerba Mate is an uplifting and energizing herb that is indigenous to the Amazon and is wildly popular throughout parts of South America for its robust flavor. Often thought of as the "tea" of Latin America, yerba mate is one of just four botanicals in the Americas to contain caffeine. It has a bittersweet, earthy and mineral flavor with nuances of olive leaf and eucalyptus. Traditional roasting and aging of yerba mate creates a pleasant, toasted aroma and ranging complexity.
Origin
Brazil
Ingredients
Organic yerba mate




Origin
Brazil
Caffeine Level
Medium
Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Preparation
- Imperial
- Metric
Traditional Preparation
Water Temperature: 175°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 5-6 minutes
