- All Tea •
- Rishi Herb Lab Teas • Masala Chai Concentrate
"Seriously the BEST chai concentrate out there. Incredible spice!" - Courtney L.





Masala Chai Concentrate
An energizing and rich blend of fresh spices, slow brewed with full-bodied organic wild-grown black tea
About this tea
Wild-grown black tea meets a handpicked mix of premium spices in our Chai Tea Latte Concentrate. Each batch is slow brewed to achieve the perfect balance of flavor. Prominent notes of ginger, cardamom and cinnamon are enhanced with just the right amount of seductive cloves and black pepper.
Origin
Rishi Herb Lab
Ingredients
Filtered Water, Organic Cane Sugar, Organic Black Tea, Organic Cinnamon, Organic Ginger Root, Organic Cardamom, Organic Black Pepper, Organic Molasses, Organic Lemon Juice Concentrate, Organic Clove




Ingredients
Filtered Water, Organic Cane Sugar, Organic Black Tea, Organic Cinnamon, Organic Ginger Root, Organic Cardamom, Organic Black Pepper, Organic Molasses, Organic Lemon Juice Concentrate, Organic Clove


Origin
Rishi Herb Lab
Ingredients

Cinnamon
Cinnamon is a spice derived from the bark of trees in the Cinnamomum genus.

Cardamom
Cardamom is a highly aromatic spice derived from the seeds of plants in the Elettaria and Amomum genera.

Ginger
Ginger is one of the principal ingredients in the traditional herbal medicines and food cultures of Asia.

Black Pepper
Black pepper, derived from the fruit of the Piper nigrum plant, is a versatile spice renowned for its strong, pungent flavor.

Clove
Clove is a warm and aromatic spice with a bold, slightly sweet flavor and notes of peppery intensity, often used to add depth to savory dishes, desserts, and seasonal recipes.
Caffeine Level
Medium
Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Preparation
- Imperial
- Metric
Preparation
Shake well. Mix equal parts concentrate and steamed milk or milk alternative heated to 200°F. Adjust by adding more concentrate or milk to your preferences. For an iced version, simply add concentrate and milk over ice and enjoy.

JUST ADD MILK
Explore Our Other Tea Concentrates
Explore Our Other Tea Concentrates


London Fog Concentrate


Turmeric Ginger Chai Concentrate


Origin: Cinnamon
Vietnam
Southeast Asia
Cinnamon Cassia is one of the first spices recorded in human history. Its use can be traced back to 2700 BC in China. The ancients of Egypt, Persia, Greece and Rome all used cinnamon in their cuisines. Cinnamon comes from an evergreen tree in the Laurel Family that bears aromatic green leaves used by local people in porridges and drinks. It is the sweet, astringent and highly aromatic grades of the tree bark that is harvested , sun-dried, cut, graded and traded as the cinnamon we all know and love.






Customer Favorites



Earl Grey Supreme



Masala Chai



Jasmine



English Breakfast



Premium Sachet Collection



Barista Matcha



Golden Yunnan



Turmeric Ginger



Matcha Super Green


Jade Cloud


Earl Grey


Blueberry Rooibos


Earl Grey


Chamomile Medley


Jasmine


Hibiscus Berry



English Breakfast


Valerian Dream



Teahouse Matcha



Ruby Oolong


Spicy Masala Chai


Genmaicha


Jasmine Pearls


Mystic Mint


Elderberry Healer



Nishi Sencha First Flush


Orange Blossom


Sencha


Peach Blossom


Pu’er Classic



Iron Goddess of Mercy


Moonlight Jasmine


Lavender Mint



Matcha Super Green


Sencha Superior



Matcha Genmaicha


Four Seasons Spring


Bergamot Oolong


Mushroom Hero


Jade Cloud


English Breakfast


Masala Chai


Earl Grey

