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- Rishi Herb Lab Teas • Houjicha Cinnamon Orange
Houjicha Cinnamon Orange
Deep roasted cacao, vanilla cream wafer, sweet orange rind
About this tea
Celebrate the season with a blend that embodies warmth and comfort. Enjoy the deep roasted and soothing flavor of Houjicha, a Japanese green tea that we blended with sweet and creamy notes of sarsaparilla, hints of sweet cinnamon, aromatic clove and a twist of citrusy orange. This blend offers a sumptuous taste sensation perfect for cozying up as the seasons change.
Origin
Rishi Herb Lab
Ingredients
Organic green tea, organic orange, organic cinnamon, organic sarsaparilla root, organic cloves, organic roasted chicory root
Ingredients
Organic green tea, organic orange, organic cinnamon, organic sarsaparilla root, organic cloves, organic roasted chicory root
Origin
Rishi Herb Lab
Ingredients
Cinnamon
Cinnamon is a spice derived from the bark of trees in the Cinnamomum genus.
Sarsaparilla Root
Sarsaparilla is derived from the root of various species of the Smilax plant.
Chicory Root
Chicory (Cichorium intybus) is a leafy green vegetable whose roots, leaves, and flowers are used in herbal preparations.
Orange
Orange is often used in herbal preparations, teas and natural remedies.
Caffeine Level
Low
Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Teaware
Everything You
Need to Brew the
Perfect Cup
Everything You Need to
Brew the Perfect Cup
Preparation
- Imperial
- Metric
Tea Preparation
Add 2 tbsp/8g to a Simple Brew per 12 oz/350mL of water. Steep 6-7 minutes and resteep up to 1x.