This potent blend of Patagonian cranberry, grapefruit, yuzu, schisandra and rosemary is juicy and tart with the right balance of bitter and aromatics.
The cranberry Rishi sources is from the Chilean Patagonia and freeze-dried, creating an amazing, sumptuous cranberry flavor like no other. Citrus fruits, including peels, fruits, and seeds, have been used in medicinal tonics in many Eastern countries including China, Japan and Korea.
Yuzu is a bright and aromatic citrus fruit known for its powerful immune-boosting function. Rosemary is widely studied and regarded as a nootropic, powerful antioxidant and anti-inflammatory herb, and the medicinal uses of rosemary dates back to the 16th century. Schisandra berry is a well-known adaptogen, aiding the body in de-stressing. Scientists have been researching this berry for years, with a plethora of studies to back up myriad health benefits.
The synergy of these ingredients is rewarding both in flavor and function.
