Ingredients
- 1 heaping teaspoon Rishi Matcha
- 2 oz water @ 180ºF
- 4 oz apple cider
- 3/4 oz cinnamon syrup
- 4 oz oat milk
Preparation
- Prepare Rishi Matcha by adding water to sifted matcha and whisking vigorously.
- Layer last three ingredients, in order, into a 16-ounce glass filled with ice.
- Slowly top with matcha.