Journal / RECIPES

Matcha In Paradise

Matcha In Paradise

Enjoy a vibrant blend of tangy yuzu, tropical mango and sweet agave, perfectly complemented by the rich, earthy notes of Rishi Teahouse Matcha for a refreshing and invigorating beverage experience.

Date:

August 16, 2024

Author:

Rishi Tea

Tags:

moderate, recipes, barista drinks, non alcoholic, summer

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Ingredients

  • 1/2oz Yuzu Juice
  • 1oz Mango Puree
  • 1oz Agave Syrup
  • 1oz Rishi Teahouse Matcha

Preparation

  1. In a separate glass, combine yuzu juice, mango puree, and agave syrup.
  2. Stir together until mixed well.
  3. Pour mixture in an 8oz serving glass with ice.
  4. Top with Rishi Teahouse Matcha.

Agave Simple Syrup Preparation

  1. In a 1,000mL simple brew, add 500mL of agave and 500mL of 212°F water.
  2. Stir until incorporated.
  3. Allow to cool and serve.
  4. Store in a mason jar for up to 7 days.
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Teahouse Matcha

Sweet | Creamy | Umami

from $68
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Simple Brew Loose Leaf Teapot

from $22

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