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Saffron Bitters
About this tea
Our Herb Lab Series Saffron Bitters is inspired by the complexity and bracingly bitter edge of Fernet Branca with its heady eucalyptus and exotic herbal notes and by La Strega which is noted for its bittersweet and golden liquor infused with Angelica and saffron. Rishi's Saffron Bitters is an ode to herbalists' and mixologists' creativity and passion. It can be infused as an herbal tea or cold brewed in vodka for 10 days and filtered to create an herbal liqueur of your own. Our blend features the aromatic fruits and rinds of rare citrus and bergamots as well as top grade saffron and a plethora of rarified quality botanicals that create the balance and energy of this amazing blend.
Origin
Rishi Herb Lab
Ingredients
Organic lemon peel, organic fennel seed, organic cardamom, organic angelica root, organic sarsaparilla root, organic lemon, organic grapefruit peel, organic turmeric root, organic eucalyptus, organic saffron
Ingredients
Organic lemon peel, organic fennel seed, organic cardamom, organic angelica root, organic sarsaparilla root, organic lemon, organic grapefruit peel, organic turmeric root, organic eucalyptus, organic saffron
Origin
Rishi Herb Lab
Ingredients
Lemon Peel
Fennel Seed
Cardamom
Sarsaparilla Root
Caffeine Level
None
Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
0 MG
100 MG
Preparation
- Imperial
- Metric
Teaware
Everything You
Need to Brew the
Perfect Cup
Everything You Need to
Brew the Perfect Cup
Origin: Saffron
Kashmir
India, South Asia
