A full-bodied and smooth breakfast blend with hints of sweet caramel and spice
Decadent cacao and creamy sarsaparilla with rich coconut and bittersweet dandelion root.
Tuberose, champagne grapes, slight Muscatel, orchid and jasmine with fruity confection notes and good tannin to balance
classic Muscatel, magnolia, wintergreen, Natal plum flowers and honey wine
Enchanting lavender perfectly complements the floral aromas and citrus notes of Earl Grey
Rich, smooth black tea with the lofty floral and citrusy high notes of Italian bergamot.
Malty and rich with a mellow, jammy sweetness and subtle accents of plum and raisin
Fresh florals including a distinct lily of the valley note, Lan Hua and layered balance of challenging tannin, aroma and umami