Journal / Recipes

Weeping-Maple

Weeping Maple

Seasonal flavors of cinnamon, plum, maple, and whiskey are combined in this iced drink that’s perfect for winter or the holidays.

Date:

October 13, 2021

Author:

Rishi Tea

Tags:

hibiscus, recipes, cocktails, rishi herb lab, winter, tea mixology

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Cinnamon Plum-image

Cinnamon Plum

Juicy | Succulent | Sweet

from $12.60

Ingredients

  • 1 Tbsp pure maple syrup
  • 2 Tbsp Rishi Cinnamon Plum herbal tea infused whiskey or brandy, warm*
  • 1.5 tsp fresh lemon juice
  • 1/2 cup prepared Rishi Cinnamon Plum herbal tea, hot

Preparation

  1. Combine maple cream ingredients** in a small jar (8 oz); seal tightly.
  2. Shake vigorously until mixture emulsifies and thickens slightly.
  3. Combine all cocktail ingredients in an 8-ounce glass.
  4. Top with generous spoonful of maple cream.

Tea-infused Alcohol Ingredients

  • 2 tablespoons of loose leaf Rishi Cinnamon Plum Herbal tea
  • 400ml of middle shelf whiskey or brandy

Maple Cream Ingredients

  • 1/4 cup heavy cream
  • 1 Tbsp pure maple syrup
  • 1/2 tsp vanilla extract

Tea-infused Alcohol Preparation

  1. Infuse for 2 hours and strain.

Maple Cream Preparation

  1. Whip at high spped for a few minutes until it is to your desired texture.

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