Fall Teas
Journal
Start Here: Tea Education
An educational series for beginners designed to bring clarity to some of the most commonly asked questions about tea. Follow along as we explore the different tea types and optimal preparation methods for brewing the perfect cup of tea.
All Stories
Origins & Travel
As practitioners of direct trade we take pride in the personal relationships we have built with tea and botanical growers around the world.
Recipes & Inspiration
Find something inspiring among our catalog of recipes for tea drinks, cocktails, food and more.
In-Conversion Matcha: Supporting the Future of Organic Tea
In-Conversion Matcha offers a meaningful path forward for farmers, organic agriculture and the future of matcha. By supporting tea producers during the transition to certified organic farming, Rishi is helping strengthen supply, sustain tea-growing communities and invest in the long-term future of exceptional Japanese matcha.
Elderberry Elixir
One of our favorite remedy teas also happens to be deliciously addictive. Read on to learn how to transform our beloved Elderberry Healer into a warming elixir with a zesty citrus-ginger kick.
Amy Chaplin’s Houjicha Morning Cookie
Made with many of the ingredients you’ll find at the breakfast table—oats, nuts, seeds, banana and tea, of course—these cookies are perfect for grabbing as you rush out the door (they’re small, so be sure to grab a couple). A dark chocolate topping is optional, but it pairs exceptionally well with the crispy seeds, houjicha’s warm, toasty flavor and a dash of flaky sea salt.
Discover the Art of Gifting Tea: A Holiday Gift Guide
Searching for a thoughtful gift for the tea lover in your life? Explore our holiday gift guide, featuring new gift sets, curated collections and timeless favorites for every kind of tea enthusiast.
Spicy Chai Cocoa
Some hot chocolates warm you up. This one invigorates you. Featuring Spicy Masala Chai.
Golden Mooncake Tea
Toasty, nutty and sweet, this recipe is reminiscent of traditional Chinese mooncakes. Plus, it only takes four ingredients to make.
Mushroom Hero Mocha
Our adaptogen-powered Mushroom Hero teams up with dark chocolate, a pinch of sea salt and cacao-laced whipped foam to create a mocha that’s as nourishing as it is indulgent.
Frozen Jasmine Grapes
Ready to try something new? Enjoy a snack made with frozen jasmine-tea-infused grapes. Floral and candy-like, these taste like something you’d find in a French confectionary.
The Mindful Cup: Teas for Yoga and Meditation
Before you even take your first sip, tea has a way of engaging your senses and immersing you in the moment—whether you’re measuring the leaves, keeping watch while they steep or breathing in the aroma rising from your cup. Tea can also meet you where you are, calming a busy mind or sharpening a tired one. It’s no wonder tea and meditation go so well together. Read on to discover teas for yoga and meditation that align with the intention of your practice.
Wuyi Shan, Fujian, China
The Wuyi Shan region in Fujian, China, holds great historical importance in the production of original red tea and oolong tea, particularly the renowned Wuyi Rock teas.
Matcha Thyme Lemonade
Bright, refreshing and naturally energizing, this lemonade blends Barista Matcha with thyme-infused honey for the perfect sip between seasons.
Overnight Oats with Vanilla Bean
Make your mornings even more enjoyable by adding tea-infused overnight oats to your routine. Here, Vanilla Bean black tea brings a rich sweetness to this easy, everyday breakfast.
Peach Oolong Spritz
A rich, juicy zero-proof cocktail starring our Peach Oolong Iced Tea. Simple to prepare and even easier to share.
What is Gongfu Cha? Exploring the Traditional Chinese Tea Ceremony
Gongfu cha (“Kung Fu Tea”) is the Chinese art of brewing with skill and discipline. Our guide walks through the technique, the teaware and how they shape your cup.
Hibiscus Berry Sangria
Cheers to late-summer soirées. This tea-based take on red wine sangria is juicy and joyful. It pairs well with fresh fish tacos or patatas bravas.
