Lesotho, a landlocked country in southern Africa, is known for its rosehip crops. These crops are primarily grown in the highlands of Lesotho, which offer an ideal climate and conditions for their cultivation. The elevated location of Lesotho, with its cool temperatures and ample sunlight, provides the perfect environment for rosehip plants to thrive. The growing season for rosehips in Lesotho typically begins in late spring, around September, and extends through the summer months until March. This extended growing season allows the rosehip plants to develop and ripen fully, resulting in high-quality rosehips that are prized for their rich color, intense flavor, and nutritional benefits. Lesotho's unique geography and favorable climate make it a prime location for the cultivation of rosehips, contributing to the country's reputation as a prominent supplier of this valuable crop.
