Yunnan Lily Black
Description
Origin
Description
Origin: Wa Shan, Cangyuan County, Yunnan Province, China
Cultivar: Jin Xuan "Golden Lily"
Elevation: 1,850m
Harvest Date:March 20- April 4th, 2020
Yunnan Lily Black highlights the unforgettable aromas of the Jin Xuan("Golden Lily") tea plant cultivar. Jin Xuan was originally developed in Taiwan, where it is processed into a greenish-golden ball-rolled oolong that is often marketed as "Milk Oolong" for its subtly sweet, milky aroma. The Jin Xuan cultivar yields spectacular aromas of East Asian wild rose and lychee fruit when processed into black tea. Yunnan Lily Black is grown in a biodiverse and exceptionally well-managed organic tea garden in Wa Shan, a lush mountainous region of southwestern Yunnan named after the Wa ethnic minority group who calls it home. Yunnan Lily Black is an excellent tea for brewing in the Gongfu Cha style, using a Gaiwan to capture and savor the persistent, lingering rosy aroma that this tea has to offer.
Cultivar: Jin Xuan "Golden Lily"
Elevation: 1,850m
Harvest Date:March 20- April 4th, 2020
Yunnan Lily Black highlights the unforgettable aromas of the Jin Xuan("Golden Lily") tea plant cultivar. Jin Xuan was originally developed in Taiwan, where it is processed into a greenish-golden ball-rolled oolong that is often marketed as "Milk Oolong" for its subtly sweet, milky aroma. The Jin Xuan cultivar yields spectacular aromas of East Asian wild rose and lychee fruit when processed into black tea. Yunnan Lily Black is grown in a biodiverse and exceptionally well-managed organic tea garden in Wa Shan, a lush mountainous region of southwestern Yunnan named after the Wa ethnic minority group who calls it home. Yunnan Lily Black is an excellent tea for brewing in the Gongfu Cha style, using a Gaiwan to capture and savor the persistent, lingering rosy aroma that this tea has to offer.
Tasting Notes
Exotic black tea with a lush aromatic bouquet of wild rose and lychee
Ingredients
Traditional Preparation
WHITE
$20.00