Roasted dandelion root provides a bittersweet cacao profile, which is enriched with fermented pu-erh and oolong teas. Saigon cinnamon simmers with sweetness, while lemon provides cleansing balance. Finishes with uplifting hints of rose geranium.
Roasted dandelion root provides a bittersweet cacao profile, which is enriched with fermented pu'er and oolong teas. Saigon cinnamon simmers with sweetness, while lemon provides cleansing balance. Finishes with uplifting hints of rose geranium.
15 CT
$8.99
Roasted dandelion root provides a bittersweet cacao profile, which is enriched with fermented pu'er and oolong teas. Saigon cinnamon simmers with sweetness, while lemon provides cleansing balance. Finishes with uplifting hints of rose geranium.
50 CT
$28.99
Fantastic aromas evoking plum, raisin, and Port wine.
15CT
$29.99
warming spice and stimulating aromatic bitters with dark Pu’er
Traditional style Pu'er with a robust, soothing flavor and sweet notes of dark mocha
Notes of blackberry and fig distinguish this singular blend of Pu'er tea and red wine varietal grape skins
Rich, full-bodied and smooth with a deep earthy sweetness and notes of cocoa
Robust and invigorating with zesty ginger and hints of citrus
Mellow and smooth with a pleasantly sweet, earthy flavor.
125g
$22.00