Dandelion Ginger
Organic Pu'er Tea Blend
Outline star
Outline star
Outline star
Outline star
Outline star
Filled star
Filled star
Filled star
Filled star
Filled star
(26)
Dandelion Ginger
Dandelion Ginger
Dandelion Ginger

Pu’er tea fuses with roasted dandelion root and the spiciest of gingers to create a restorative, soothing tonic.


About 64 Servings
About 16 Servings
2+ Servings

Qty:

Spicy ginger and bittersweet

roasted dandelion root with aromatic

rosemary and refreshing citrus

About this tea

Get back to your roots with the spicy, bitter balance of Dandelion Ginger. As the tea steeps, you’ll experience high notes of aromatic lemon, rosemary and candied ginger. Fermented shu Pu’er tea fuses with roasted dandelion root and the spiciest of gingers to create a restorative, soothing tonic.

Ingredients

Organic roasted dandelion root, organic ginger root, organic pu'er tea, organic lemon, organic rosemary, organic yuzu peel, essential oil of ginger

Origin

Rishi Herb Lab


Ingredients

Dandelion Root
Origin USA
Ginger
Origin Mizoram, India
Lemon
Origin USA
Rosemary
Origin Greece

Caffeine Level

Low

Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

0 MG
100 MG
low
Preparation
  • Imperial
  • Metric
Yunnan background map mobile

Origin

Yunnan

China

Yunnan Province is home to some of the oldest tea trees and tea cultures in existence, including the Mengku heirloom varietal teas. Considered the birthplace of tea, the Yunnan Province is mountainous and remote, and the name “Yunnan” translates as ‘South of the Clouds.’

Customer Favorites