aromas of spring meadows, chrysanthemums, elegant green teas, tart citrus and a unique herbal sweetness
This blend creates a youthful feeling, evoking the freshness of spring vegetables and tender green herbs, tied together with the lovely top note of sweet jasmine flowers.
A succulent rooibos blend with sweet blueberries and revitalizing schisandra berries
Decadent cacao and creamy sarsaparilla with rich coconut and bittersweet dandelion root.
Roasted dandelion root provides a bittersweet cacao profile, which is enriched with fermented Pu'er and oolong teas. Saigon cinnamon simmers with sweetness, while lemon provides cleansing balance. Finishes with uplifting hints of rose geranium.
Refreshing with the alluring aromas of bergamot oranges, citrus blossoms and lilacs
Enchanting lavender perfectly complements the floral aromas and citrus notes of Earl Grey
Rich, smooth black tea with the lofty floral and citrusy high notes of Italian bergamot.