Sweet orange, sherry cask single malt scotch, plum, raisin, allspice
Rich taste of fruits and flowers, frangipani, passionfruit, golden tea soup
Sweet umami with notes of spring dew and chestnut
Bright, fresh, green apple, lily, elegance
Mango, lilac, multi-florals, amino sensation, sweet golden tea soup
Red date, brown sugar, wintergreen, allspice and clove
Our top grade of organic matcha is made from the first springtime harvest of tencha, savored for its umami sweetness, creamy taste and enlivening energy
Barista Matcha is bright green with a fresh and invigorating character
The savory feeling of Tsuyuhikari reverberates on the palate long after the first sip, concluding with a refreshing aromatic hint of pine, Sakura and floral oolong tea.
With its higher concentration of amino acids and a lower catechin content, Sakimidori is lusciously smooth and creates a vibrant and refreshing matcha experience.
Saemidori is noted for having low bitterness and a lush, savory umami taste with an invigoratingly fresh mouthfeel.
Okumidori offers a balanced taste with a deep umami in perfect harmony with fresh aroma.
The perfect lift of matcha green energy on the go
Stone-milled Japanese matcha and tencha combine for a clean, refreshing taste and uplifting energy
Organic second harvest matcha that is bright green with fresh and invigorating character
the perfect blend of green enlivening Japanese matcha and sweetness
Certified USDA Organic Since 2002
Independently owned, direct trade importer of organic teas and botanicals. Inspired by tradition and global culinary arts.